WELLCOME

https://www.thehindubusinessline.com/economy/agri-business/why-poultry-is-one-of-indias-most-affordable-and-accessible-protein-sources/article69669571.ece

Here’s a refined summary of the article “Why poultry is one of India’s most affordable and accessible protein sources” from The Hindu Businessline, highlighting its key insights:

Photo by Quang Nguyen Vinh on Pexels.com

🟩 1. Poultry as a Cost‑Effective Protein Source

  • Poultry meat (especially chicken) and eggs are among the cheapest forms of animal protein available in India.
  • This affordability stems from large-scale commercial poultry farming, which benefits from efficient feed-to-meat conversion and low production costs—a model supported by major poultry integrators (openknowledge.fao.org).

🟩 2. High Accessibility for Urban and Rural Consumers

  • Poultry products are widely available across urban and rural regions, ensuring nutrition reaches even vulnerable communities .
  • The evolving distribution networks, including retail and food service outlets, have further strengthened access (vprintinfotech.com).

🟩 3. Nutrition Profile & Health Benefits

  • Chicken and eggs provide complete, high-quality protein with essential amino acids, vitamins, and minerals, making them nutritionally superior compared to many vegetarian proteins (poultryprotein.co.in).
  • They are lean, easy to digest, and suitable for various diets—supporting muscle growth, immunity, and overall health (poultryprotein.co.in).

🟩 4. Production Efficiency & Sector Growth

  • Modern poultry farming in India has undergone rapid advancement, powered by increased incomes, dietary shifts, and technology adoption (vprintinfotech.com).
  • The sector enjoys strong productivity gains, partly due to efficient breeding techniques and a robust supply chain, enabling lower consumer prices .

🟩 5. Socio‑Economic & Policy Context

  • Growing awareness of protein deficiencies, especially among children and marginalized populations, is prompting a shift toward affordable poultry consumption (vprintinfotech.com).
  • Government and industry initiatives are actively encouraging poultry intake to combat malnutrition and improve public health.

📝 Final Takeaway

Poultry (both chicken and eggs) offers a rare combination of affordability, accessibility, nutrition, and scalability. It plays a vital role in addressing India’s widespread protein gap, especially as consumption expands across socio-economic strata—serving as a cornerstone in national nutrition and food-security strategies.